Indian cooks on Masterchef Australia

WRITTEN BY Aditi Shrivastava health

Justin Narayan season 13

Masterchef Australia 13 winner, well-known for his Indian-Fijian cuisine. Indian chicken recipes, dal bhaat etc were his dishes that proved his culinary expertise and Indian food innovation.

Depinder Chibber season 13

13 season also saw a New Delhi Chef preparing meals straight from an Indian kitchen. Some of her best dishes included ghevar, prawn moilee, smoked lassi, chicken 65,tandoori chicken, & other

Sandeep Pandit season 11

Sandeep introduced Masterchef Australia with Indian meat delicacies Rogan Josh, Yakhni, and Hakh etc. He recreated a number of Kashmiri delicacies in the 11th season & received all praises.

Sashi Cheliah Season 10

Sashi, who hails from Tamil Nadu, combined Indian, Malay, and Chinese cuisines during his culinary journey and ended up winning Masterchef Australia 10

Nidhi Mahajan season 8

Nidhi Mahajan brought some traditional Chandigarh foods to the Australian Kitchen. Her delicious Indian meals wowed Marco Pierre White, the Godfather of Modern Cooking.

Deepali Behar season 6

Gujarat born Australian, won the first round of the MasterChef Australia contest with her potato curry. Following the show, Behar established Deepali's Delights, a line of pickles, jams, and chutneys.

Rishi desai season 5

Desai made it to the top five. He infused the aspects from his Kolhapuri origins. He served Mughlai dishes with aloo gobi and pear chutney, quail with butter naan, dumplings and more.

Neha Sen season 5

Neha rose to fame on the show thanks to her inventive ice creams and chutneys inspired by Indian cuisine. She started her new venture with the same expertise ten months after exiting.

Dalwinder Dhami, Season 4

She was the first Indian-origin cook to be chosen for Masterchef Australia and was known for her unique combination of Singaporean cuisine and North Indian flavors.

7 Indian chefs to receive Michelin stars for culinary skills